Creamy Carbonara Recipe | Yummly

Creamy Carbonara

FILIPINO STYLE RECIPE(1)
Joe B.: "It is always a hit every time I make it. I remove…" Read More
12Ingredients
50Minutes
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Ingredients

US|METRIC
  • 500 grams noodles (Fettucine, or any desired pasta)
  • 1 can evaporated milk
  • 250 milliliters cream (all purpose)
  • 1 can mushroom soup (creamed of)
  • 200 grams ham (sweet)
  • 200 grams bacon
  • 1 head garlic (minced)
  • 1 onion (minced)
  • 1 teaspoon ground pepper
  • 2 tablespoons olive oil
  • 250 grams grated Parmesan cheese
  • 2 tablespoons parsley (chopped, optional)
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    Reviews(1)

    Joe B. 4 years ago
    It is always a hit every time I make it. I removed the bacon because it tends to be too salty and chewy. People get excited every time I make them!

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