Creamy Butternut Squash and Walnut Bucatini

DIAMOND OF CALIFORNIA
12Ingredients
Seconds
830Calories

Ingredients

US|METRIC
  • 1 butternut squash
  • 1 pound pasta (bucatini)
  • 3 tablespoons olive oil (divided)
  • 1 shallot (diced)
  • 1 clove garlic (diced)
  • 1/4 cup heavy cream
  • 1 1/2 cups vegetable stock
  • 10 leaves fresh sage
  • 2 cups kale (roughly chopped)
  • 1 cup walnut halves (Diamond of California®)
  • salt
  • pepper
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    NutritionView More

    830Calories
    Sodium24% DV580mg
    Fat55% DV36g
    Protein43% DV22g
    Carbs37% DV112g
    Fiber32% DV8g
    Calories830Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol25mg8%
    Sodium580mg24%
    Potassium990mg28%
    Protein22g43%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate112g37%
    Dietary Fiber8g32%
    Sugars7g14%
    Vitamin A310%
    Vitamin C80%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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