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Creamy Butternut Squash Kale Pasta
A JOYFULLY MAD KITCHEN13Ingredients
35Minutes
400Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 cups pasta (uncooked Barilla medium shells)
- 1 Tbsp. olive oil
- 2 cups butternut squash (cubed, fresh preferred)
- 4 cups kale
- 1/2 cup cranberries (low sugar)
- 1/2 cup chopped walnuts
- 2 Tbsp. unsalted butter
- 2 Tbsp. garlic
- 1 Tbsp. flour
- 8 oz. heavy cream
- 1/4 cup grated Parmesan cheese
- salt
- pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium135mg6% |
| Potassium360mg10% |
| Protein11g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A110% |
| Vitamin C40% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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