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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter
- 2 carrots (diced)
- 1 onion (diced)
- 1 celery stalk (diced)
- 4 garlic cloves (diced, or 1/2 teaspoon Garlic Powder)
- 1 tsp. salt
- 1 tsp. pepper
- 1/4 cup flour
- 6 cups chicken broth
- 1 cup heavy cream
- 3/4 cup Frank's Red Hot Sauce (or Wing Sauce)
- 2 1/2 cups chicken (cooked and shredded)
- 1 cup sour cream (optional)
- 1/2 cup blue cheese (optional)
- green onions
- 2 cups sourdough baguette (or French, cut into cubes)
- 3 Tbsp. butter (melted)
- 1 Tbsp. extra virgin olive oil
- salt
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium2130mg89% |
| Potassium1150mg33% |
| Protein55g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A150% |
| Vitamin C10% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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