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Lori Stewart: "This soup was delicious and very satisfying. Limi…" Read More
8Ingredients
40Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams broccoli (Fresh)
- 4 celery stalks
- 1 onion (Large)
- 30 grams unsalted butter
- 2 tsp. salt
- 1 pinch black pepper
- 1 liter vegetable stock (/Water)
- croutons (Optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium2040mg85% |
| Potassium440mg13% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C170% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lori Stewart 4 years ago
This soup was delicious and very satisfying. Limited ingredients that are healthy make this one a keeper.
I added crunchy, dried cauliflower bites as a topper instead of croutons.