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Creamy Bowtie Asparagus Pasta
FAVORITE FAMILY RECIPES13Ingredients
25Minutes
510Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pkg. bow tie pasta
- 1/2 cup butter (1 stick, the real stuff-- can be reduced to 1/4 c. to make lighter)
- 3 cloves garlic (minced)
- 3/4 cup Parmesan cheese (grated)
- 2 cubes chicken bouillon
- 1 pt. heavy cream (or half & half to make lighter)
- salt
- pepper
- 12 spears asparagus (blanched and cut into pieces)
- 1/2 cup bacon (crumbled)
- 1/2 cup pinenuts (toasted, or to taste)
- parsley (to taste)
- Parmesan cheese (to taste)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol145mg48% |
Sodium660mg28% |
Potassium220mg6% |
Protein9g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A35% |
Vitamin C8% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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