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6Ingredients
30Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups arborio rice
- 6 cups chicken stock (Unsalted)
- 2 tsp. kosher salt
- 1 Tbsp. Parmesan cheese (Grated)
- 2 Tbsp. butter
- 1 black truffle
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1780mg74% |
| Potassium460mg13% |
| Protein18g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gorman 7 years ago
Great recipe. I added garlic, shallot, and white wine to add a bit more depth to the flavors. Also it notes that this is a vegetarian recipe in the instructions. That is not the case if you use chicken stock as suggested.