Creamy Beetroot Salad

LET THE BAKING BEGIN
6Ingredients
2Hours
530Calories

Ingredients

US|METRIC
  • 5 beets (medium sized, or 3-4 cans of canned beets, plain, not pickled)
  • 3 tablespoons vinegar
  • 2 teaspoons garlic powder (or 2 cloves fresh garlic, pressed)
  • 2 mayo (+ Tbsp, OR 2+ Tbsp olive oil)
  • pepper
  • salt
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    NutritionView More

    530Calories
    Sodium47% DV1130mg
    Fat62% DV40g
    Protein8% DV4g
    Carbs14% DV42g
    Fiber16% DV4g
    Calories530Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium1130mg47%
    Potassium400mg11%
    Protein4g8%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A6%
    Vitamin C10%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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