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15Ingredients
80Minutes
1720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 8 oz. sliced mushrooms
- 1 lb. ground beef (lean, at least 80%)
- 1 cup onions (chopped)
- 1 medium carrot (chopped)
- 2 cloves garlic (finely chopped)
- 3 Tbsp. Gold Medal All-Purpose Flour
- 1 tsp. fresh thyme leaves (chopped)
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 5 cups broth (Progresso™ beef flavored, from two 32-oz cartons)
- 2/3 cup pearl barley (uncooked)
- 1 cup heavy whipping cream
- 2 cups vegetable oil
- 2 onions (large, cut in half, thinly sliced, 3 cups)
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NutritionView More
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1720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1720Calories from Fat1410 |
| % DAILY VALUE |
| Total Fat157g242% |
| Saturated Fat29g145% |
| Trans Fat4.5g |
| Cholesterol160mg53% |
| Sodium1390mg58% |
| Potassium1120mg32% |
| Protein36g |
| Calories from Fat1410 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shawn O'Meara O'Meara 4 years ago
flavorless and way to thick. Use the whole 2 boxes of beef broth. I didn't but I wish I did. Needs a lot more flavor too, way bland.