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17Ingredients
30Minutes
680Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. pasta shells (medium)
- 1 Tbsp. olive oil
- 1 lb. ground beef
- 1 sweet onion (small, diced)
- 5 cloves garlic (minced)
- 1 tsp. Italian seasoning
- 1 tsp. dried parsley
- 1/2 tsp. dried oregano
- 1/2 tsp. smoked paprika
- 2 Tbsp. all purpose flour
- 1 cup beef stock
- 15 oz. marinara sauce
- 3/4 cup heavy cream
- 1/4 cup sour cream
- kosher salt
- freshly ground black pepper
- 1 1/2 cups cheddar cheese (freshly grated)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat21g105% |
Trans Fat1g |
Cholesterol135mg45% |
Sodium760mg32% |
Potassium760mg22% |
Protein31g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber4g16% |
Sugars11g |
Vitamin A30% |
Vitamin C10% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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