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Ingredients
US|METRIC
8 SERVINGS
- 3 cups elbow macaroni (uncooked)
- 2 Tbsp. butter
- 2 Tbsp. all-purpose flour
- 1 cup half n half (warmed)
- 3 1/2 cups colby jack cheese (shredded & divided)
- 1/2 cup smoked cheddar cheese (shredded & divided)
- 1 1/2 cups whole milk
- 2 eggs (slightly beaten)
- pepper
- salt
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium520mg22% |
| Potassium300mg9% |
| Protein23g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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