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20Ingredients
50Minutes
170Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 oz. cream cheese (softened, reduced fat is fine)
- 1/3 cup salsa verde
- 1/2 lime
- 1 tsp. chile powder
- 1/2 tsp. ground cumin
- 1 pinch cayenne pepper
- 1/2 tsp. onion powder
- 3 cloves garlic (minced)
- 1/4 cup chopped fresh cilantro
- 3 Tbsp. green onions (chopped)
- 2 cups chicken (cooked and shredded)
- 1/2 cup shredded extra sharp cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 12 corn tortillas (6-inch)
- ground black pepper
- kosher salt
- cooking spray
- salsa (optional)
- sour cream (optional)
- guacamole (optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol40mg13% |
Sodium270mg11% |
Potassium210mg6% |
Protein12g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A8% |
Vitamin C4% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Michelle 6 years ago
Delicious! Need to triple the recipe and freeze some next time I omitted the green onion and don’t miss it.