Creamy Bacon Roasted Butternut Squash Soup Recipe | Yummly

Creamy Bacon Roasted Butternut Squash Soup

JOYFUL HEALTHY EATS(1)
Amy Lee: "Very filling, super easy to make. Delicious even…" Read More
15Ingredients
45Minutes
240Calories

Ingredients

US|METRIC
  • 1 butternut squash (peeled and cut into 1" cubes)
  • 3 potatoes (yukon, cut into 1" cubes)
  • 1 red pepper (seeds removed cut into 1" cubes)
  • 2 tablespoons olive oil
  • salt
  • pepper
  • 5 slices bacon (diced)
  • 1 red onion (diced)
  • 2 garlic cloves (minced)
  • 2 tablespoons fresh sage (diced)
  • 1 tablespoon fresh thyme
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • 4 cups vegetable broth
  • 1/4 cup chives (diced)
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    NutritionView More

    240Calories
    Sodium35% DV830mg
    Fat20% DV13g
    Protein12% DV6g
    Carbs9% DV28g
    Fiber16% DV4g
    Calories240Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium830mg35%
    Potassium730mg21%
    Protein6g12%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A160%
    Vitamin C100%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Amy Lee 3 years ago
    Very filling, super easy to make. Delicious even without the bacon on top. Definitely a great go-to fall recipe.

    PlanShop