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9Ingredients
30Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 strips bacon (cut into small pieces)
- 2 chicken breasts (large, cut in half lengthwise)
- flour (for dredging)
- 1/4 tsp. garlic powder
- pepper (to taste)
- 1/2 cup chicken broth
- 1/2 tsp. lemon juice
- 1 Tbsp. butter
- 1 cup whipping cream (heavy/)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol150mg50% |
Sodium520mg22% |
Potassium600mg17% |
Protein31g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber<1g4% |
Sugars0g |
Vitamin A10% |
Vitamin C4% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(20)
Joe Mc a year ago
Delicious, we didn’t change anything except adding a little more spice than the amount in the recipe
Phyllis Gibson 2 years ago
It was quick to make, I followed the recipe unfortunately it still didn’t have much flavor..
Mrs.Brown 4 years ago
Great supper...family really enjoyed! After frying the chicken (used boneless thighs) I added a sprinkle of flour to the pan before adding chicken broth. This helped to thicken the sauce later on being that I used half &half cream. After cooking for a while, I found it was lacking a bit in flavor. Added a few extra little touches and it was spot on!😉
Ethan Barham 4 years ago
Very good, would make again. Had to thicken the sauce and it came out great.
Brittany Russell 4 years ago
My family loved this recipe! I caught my father in law scooping out sauce right out of the pan lol
Miles Amanda A. 4 years ago
Tastes good. Used half and half instead of whipping cream and the sauce was not too thin.
Mags 4 years ago
Great! Definitely not healthy lol but awesome taste. We put it along with rice. Next time I’d make pasta or just a veggie to go along with it.
Olivia Ferrell 4 years ago
Made this at the last minute because I realized I already had all the ingredients. Super easy and it turned out AMAZING. I'll definitely be making this again
Bonnie 4 years ago
I was in a hurry and grabbed to powdered sugar instead of flour. It was delicious! we might even make it that way again. My husband and 6 year old couldn't get enough.
Shy J. 4 years ago
Turned out really good. I substituted the flour with pancake flour for the chicken so it could have a better flavor to it.
Sydney Diemen 4 years ago
flavor was AWESOME. I must have done something wrong however as i was left with no sauce.... only reason im giving three stars is because of that. flavor was killer though. will probably make again and use more cream?