Delicious! It’s my husband’s favorite

Really tasty! We added some fresh corriander and had it with fusilli

Great supper...family really enjoyed! After frying the chicken (used boneless thighs) I added a sprinkle of flour to the pan before adding chicken broth. This helped to thicken the sauce later on being that I used half &half cream. After cooking for a while, I found it was lacking a bit in flavor. Added a few extra little touches and it was spot on!😉

Very good, would make again. Had to thicken the sauce and it came out great.

My family loved this recipe! I caught my father in law scooping out sauce right out of the pan lol

it was alright but the sauce was too watery. chicken tasted really good

Tastes good. Used half and half instead of whipping cream and the sauce was not too thin.

Delicious! will make again

My family loved this! We served it with rice and sautéed onions

Great! Definitely not healthy lol but awesome taste. We put it along with rice. Next time I’d make pasta or just a veggie to go along with it.

Made this at the last minute because I realized I already had all the ingredients. Super easy and it turned out AMAZING. I'll definitely be making this again

great recipe. everyone loved it. will cook it again soon.

Smells amazing and really easy to cook

I was in a hurry and grabbed to powdered sugar instead of flour. It was delicious! we might even make it that way again. My husband and 6 year old couldn't get enough.

Turned out really good. I substituted the flour with pancake flour for the chicken so it could have a better flavor to it.

flavor was AWESOME. I must have done something wrong however as i was left with no sauce.... only reason im giving three stars is because of that. flavor was killer though. will probably make again and use more cream?