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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup water
- 1 tsp. salt
- 2 cups quick cooking brown rice
- 1 avocado (mashed)
- 1 lime
- 1 tsp. salt
- 1/4 cup fresh cilantro (chopped)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1190mg50% |
| Potassium490mg14% |
| Protein9g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alyssa Day 7 years ago
DO NOT use 1 tsp of salt. I used 1/2 tsp and it still turned out too salty. Use 1/4 tsp of salt and it will be delicious.