Creamy Asparagus Leek Soup with Creme Fraiche Recipe | Yummly

Creamy Asparagus Leek Soup with Creme Fraiche

SKINNYTASTE
9Ingredients
45Minutes
90Calories
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Ingredients

US|METRIC
  • 2 pounds asparagus (2 bunches tough ends snapped off)
  • 1 tablespoon butter
  • 4 leeks (white and pale green only, halved lengthwise, sliced thin)
  • 2 cloves garlic (minced)
  • 1 cup chicken broth (Swanson reduced-sodium)
  • 2 tablespoons creme fraiche
  • kosher salt
  • pepper
  • chives (optional, for garnish)
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    NutritionView More

    90Calories
    Sodium6% DV150mg
    Fat5% DV3g
    Protein10% DV5g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories90Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol5mg2%
    Sodium150mg6%
    Potassium420mg12%
    Protein5g10%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A40%
    Vitamin C25%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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