Creamed Kale with Bacon and Parmesan Recipe | Yummly

Creamed Kale with Bacon and Parmesan

FOODNESS GRACIOUS
7Ingredients
35Minutes
1180Calories

Ingredients

US|METRIC
  • 10 slices bacon (roughly chopped)
  • 2 tablespoons butter
  • 1 head kale (green)
  • 2 tablespoons all purpose flour
  • 2 cups whole milk
  • 2/3 cup grated Parmesan cheese
  • 4 tablespoons pernod (Classic)
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    NutritionView More

    1180Calories
    Sodium78% DV1870mg
    Fat142% DV92g
    Protein75% DV38g
    Carbs11% DV32g
    Fiber0% DV0g
    Calories1180Calories from Fat830
    % DAILY VALUE
    Total Fat92g142%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol180mg60%
    Sodium1870mg78%
    Potassium680mg19%
    Protein38g75%
    Calories from Fat830
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber0g0%
    Sugars24g48%
    Vitamin A20%
    Vitamin C
    Calcium70%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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