Cream of Mushroom Soup {Gluten-Free} Recipe | Yummly

Cream of Mushroom Soup {Gluten-free}

REAL THE KITCHEN AND BEYOND
6Ingredients
25Minutes
160Calories

Ingredients

US|METRIC
  • 8 ounces mushrooms (I like crimini)
  • 2 cups milk
  • 2 tablespoons butter
  • 2 tablespoons cornstarch
  • 1/4 teaspoon salt (more if using unsalted butter)
  • 1/8 teaspoon black pepper
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    NutritionView More

    160Calories
    Sodium12% DV280mg
    Fat14% DV9g
    Protein16% DV8g
    Carbs4% DV13g
    Fiber2% DV<1g
    Calories160Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium280mg12%
    Potassium450mg13%
    Protein8g16%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber<1g2%
    Sugars9g18%
    Vitamin A4%
    Vitamin C4%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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