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13Ingredients
60Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 227 grams mushrooms (assorted, – roughly chopped cremini, shitake, button, or portobello)
- 2 shallots (– thinly sliced)
- 2 leeks (– thinly sliced, green tops removed)
- 4 cloves garlic (fresh, – finely chopped)
- 1 cup full fat coconut milk
- 1.5 liters beef broth (or beef bone broth)
- 1 Tbsp. fresh tarragon (substitute thyme or oregano)
- kosher salt
- black pepper
- 1 Tbsp. ghee
- 2 Tbsp. EVOO (Extra Virgin olive oil, – plus extra, for garnish)
- fresh chives (– finely chopped for garnish, optional)
- truffle oil (– optional for garnish)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol |
| Sodium1470mg61% |
| Potassium890mg25% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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