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Ingredients
US|METRIC
16 SERVINGS
- 1/2 cup butter (soft)
- 1/2 cup organic coconut oil (Nature's Way Extra Virgin, 32-Ounce)
- 2 1/4 cups sugar
- 4 eggs
- 1 cup sour cream
- 1 1/2 tsp. coconut extract
- 1/2 tsp. vanilla
- 3 cups flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 1/2 cups sweetened shredded coconut
- glaze
- 1/3 cup coconut milk (unsweetened)
- 3 Tbsp. sugar
- icing
- 3/4 cup powdered sugar
- 1 dash salt
- 1/2 tsp. coconut extract
- 2 Tbsp. coconut milk (more or less)
- 1/3 cup toasted coconut
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium250mg10% |
| Potassium140mg4% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber2g8% |
| Sugars38g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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