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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chanterelle mushrooms (cleaned and roughly chopped)
- 4 shallots (large, diced)
- 2 garlic cloves (minced)
- 1 bay leaf
- 4 sprigs fresh thyme
- 2 Tbsp. butter
- 2 cups chicken (or vegetable stock)
- 1 cup heavy cream
- salt
- pepper
- nutmeg
- cayenne
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium370mg15% |
| Potassium1370mg39% |
| Protein29g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber7g28% |
| Sugars<1g |
| Vitamin A70% |
| Vitamin C25% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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