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James Wessinger: "This soup was amazing! It was a huge hit with eve…" Read More
16Ingredients
50Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. bacon (nitrate-free, chopped, where to purchase)
- 4 cups broccoli (diced)
- 1 onion (large, chopped)
- 1 stalk celery (chopped)
- 2 cloves garlic (minced)
- 1 Tbsp. parsley
- 1/8 tsp. cayenne powder
- 4 cups bone broth (chicken)
- 1 cup heavy cream
- 1 cup milk
- 3 Tbsp. butter
- 3 Tbsp. arrowroot powder (or flour)
- 1/4 cup grated Parmesan cheese
- 1/4 cup cheddar cheese (cubed)
- sea salt
- pepper
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1450mg60% |
| Potassium1150mg33% |
| Protein24g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C150% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
James Wessinger 4 years ago
This soup was amazing! It was a huge hit with everyone. I used shallots and vidalia onions then replaced the cayene pepper with a fresh jalapeno. This is sure to become a staple, go to soup.