Cream of Asparagus Soup Recipe | Yummly

Cream of Asparagus Soup

SIMPLY STACIE(1)
Michael S.: "Awesome! Add a potato to make it heartier and som…" Read More
7Ingredients
35Minutes
350Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 bunches white asparagus (peeled and cut in half)
  • 2 cups vegetable broth
  • 1/2 shallot (chopped)
  • 2 tablespoons butter
  • 1 cup heavy cream (or half & half)
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    350Calories
    Sodium31% DV740mg
    Fat49% DV32g
    Protein10% DV5g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories350Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol115mg38%
    Sodium740mg31%
    Potassium420mg12%
    Protein5g10%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A60%
    Vitamin C20%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Michael S. 3 years ago
    Awesome! Add a potato to make it heartier and some lemon juice to brighten it up. Overall a great easy base for a soup

    PlanShop