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Cream-filled Crepes With Brown Sugar Berry Syrup
CATZ IN THE KITCHEN14Ingredients
50Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (or neufchâtel cheese)
- 1/2 cup sugar (powdered, confectioner's)
- 1 pinch salt
- 1 tsp. lemon juice
- 2 Tbsp. melted butter
- softened butter (for crepe pan)
- 1/4 cup sugar
- 1/4 tsp. salt
- 1 1/4 cups 2% milk
- 3/4 cup flour (14 tbsp or 7/8 cup)
- 3 eggs
- 4 cups berries (mixture recommended, raspberries, blackberries, strawberries, marionberries, etc)
- 1 cup brown sugar
- 1/2 tsp. vanilla
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium550mg23% |
| Potassium530mg15% |
| Protein15g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber9g36% |
| Sugars84g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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