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Ingredients
US|METRIC
6 SERVINGS
- 4 Tbsp. unsalted butter
- 1 tsp. fine sea salt (plus a pinch)
- 6 lb. butternut squash (whole, peeled, seeded and cut into cubes, may substitute about 6 cups frozen/defrosted cubed butternut squash)
- 12 oz. cream soda (do not use diet)
- 1/2 cup pumpkin seeds (raw hulled, toasted, see NOTE)
- ground cayenne pepper
- ground cinnamon
- pumpkin seed oil (for garnish, optional)
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