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Description
Move over, guacamole. This Cream Cheese Ranch Dip is your new go-to dish for events and special occasions or just because it’s Tuesday. It’s THAT good. And with just five ingredients, it’s easy to mix together before you run out the door or throw on your latest streaming obsession. Scoop up all this cheesy, creamy, bacony goodness with dippers like carrots, celery, crackers and baguette slices, or go rogue with some salty potato chips. (Zero judgment here!) No matter why you make it or how you eat it, be prepared to dish out this recipe to everyone who tastes it.
Ingredients
- 8 oz. cream cheese (softened)
- 1 cup sour cream
- 1 oz. ranch salad dressing mix
- 2 cups shredded cheddar cheese (8 oz)
- 1/2 cup cooked bacon (coarsely chopped, 6 slices)
- sliced green onions (if desired, optional)
Directions
NutritionView More
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Calories210Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol55mg18% |
Sodium330mg14% |
Potassium105mg3% |
Protein8g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A10% |
Vitamin C2% |
Calcium20% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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