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Cream Cheese Pumpkin Bread

HOME MADE HOOPLAH(1)
Sadie C: "Pretty good!!!! The batch is small, so I highly r…" Read More
16Ingredients
105Minutes
450Calories
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Cream Cheese Pumpkin Bread
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Ingredients

US|METRIC
8 SERVINGS
  • 8 oz. cream cheese (softened)
  • 1/2 cup granulated sugar
  • 1 Tbsp. all purpose flour (or up to 2 tbsp)
  • 1 large egg
  • 1 2/3 cups all purpose flour (measured correctly, see notes above)
  • 1/2 cup granulated sugar
  • 1 Tbsp. pumpkin pie spice
  • 1/2 tsp. baking soda
  • 1/2 tsp. baking powder
  • 1 pinch salt
  • 1 cup pumpkin puree
  • 1/2 cup light brown sugar (packed)
  • 1/4 cup vegetable oil
  • 1/4 cup sour cream
  • 2 tsp. vanilla extract
  • 1 large egg
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    NutritionView More

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    450Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories450Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat0g
    Cholesterol90mg30%
    Sodium340mg14%
    Potassium180mg5%
    Protein7g
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber2g8%
    Sugars41g
    Vitamin A110%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

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    Sadie C 5 years ago
    Pretty good!!!! The batch is small, so I highly recommend doubling it. Doubled it made 5 small loaves, I added chocolate chips to one it was delicious! I would also be a bit more generous with the spices, and salt was just a little bland :) cheers!!!

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