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Crawfish Nachos – Crawfish, Cheese and Chips
REALCAJUNRECIPES.COM18Ingredients
30Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 2 lb. crawfish (tails)
- 1 small onion (chopped fine)
- 2 celery ribs (short, chopped fine)
- 1 bell pepper (small, chopped fine)
- 8 oz. butter
- 1 tsp. red pepper (each, black pepper)
- 2 garlic (pods chopped fine)
- 1 tsp. garlic powder
- 10 oz. cream of mushroom soup
- 10 oz. cream of celery soup
- 8 oz. tomato sauce
- 1/2 cup parsley
- 1/2 cup scallions (sliced, green onions)
- 1 pkg. cheddar cheese
- 1 pkg. colby (Monterey)
- 1 block pepper jack cheese (cut in pieces for easier melting)
- 2 peppers (sliced jalapenos)
- chips
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