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Ingredients
US|METRIC
20 SERVINGS
- 1 red potato (large, cut into ½-inch pieces, about 1 cup)
- 1 Tbsp. kosher salt
- 2 Tbsp. unsalted butter
- 1 1/2 cups fresh corn kernels (about 3 ears)
- 1/2 small sweet onion (chopped, about ½ cup)
- 1 lb. crawfish (tails, drained and rinsed)
- 2 Tbsp. Creole seasoning (divided)
- 10 large eggs
- 1/2 cup heavy whipping cream
- 1/2 cup crumbled goat cheese
- 1 Tbsp. chopped fresh parsley
- chopped fresh parsley (Garnish:, optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium560mg23% |
| Potassium180mg5% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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