Cranberry, Ginger and Orange Chutney Recipe | Yummly
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Cranberry, Ginger and Orange Chutney

MYRECIPES
9Ingredients
50Minutes
380Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 2 navel oranges (large)
  • 2 pounds fresh cranberries
  • 1/2 cup water
  • 2 tablespoons balsamic vinegar
  • 3/4 cup granulated sugar
  • 3/4 cup light brown sugar
  • 1/4 cup fresh ginger (minced)
  • salt
  • freshly ground pepper
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    NutritionView More

    380Calories
    Sodium7% DV170mg
    Fat3% DV2g
    Protein2% DV<1g
    Carbs32% DV95g
    Fiber44% DV11g
    Calories380Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium170mg7%
    Potassium340mg10%
    Protein<1g2%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber11g44%
    Sugars76g152%
    Vitamin A6%
    Vitamin C120%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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