Cranberry Maple Skillet Cornbread Recipe | Yummly

Cranberry Maple Skillet Cornbread

COOKIE AND KATE
11Ingredients
45Minutes
310Calories
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Ingredients

US|METRIC
  • 1/2 cup unsalted butter
  • 1 1/2 cups cornmeal (medium grind, preferably stone ground)
  • 1 1/2 cups whole wheat flour (white, or regular whole wheat flour)
  • 1 tablespoon kosher salt
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 dash cinnamon
  • 1 1/2 cups buttermilk (at room temperature)
  • 3 large eggs (at room temperature)
  • 1/2 cup maple syrup (preferably grade B)
  • 1 1/2 cups fresh cranberries
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    NutritionView More

    310Calories
    Sodium40% DV950mg
    Fat20% DV13g
    Protein16% DV8g
    Carbs14% DV42g
    Fiber20% DV5g
    Calories310Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol90mg30%
    Sodium950mg40%
    Potassium280mg8%
    Protein8g16%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber5g20%
    Sugars13g26%
    Vitamin A8%
    Vitamin C6%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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