Cranberry & Custard Filled Cornbread Recipe | Yummly

Cranberry & Custard Filled Cornbread

FOOD52
13Ingredients
75Minutes

Ingredients

US|METRIC
  • 1 cup flour
  • 3/4 cup cornmeal
  • 3 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2/3 cup dried cranberries
  • 3 tablespoons butter (melted)
  • 2 eggs
  • 2 cups whole milk
  • 1 tablespoon white wine vinegar
  • 1 cup heavy cream
  • 1/2 teaspoon vanilla extract
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