Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
Make a loaf of crusty artisan bread right at home in your Dutch oven! Studded with walnuts and Ocean Spray® Craisins® Dried Cranberries, this homemade bread is even more delicious when enjoyed by the slice topped with our cranberry cinnamon cream cheese spread.
Ingredients
US|METRIC
12 SERVINGS
- 3 cups flour
- 2 1/2 tsp. salt
- 3/4 tsp. instant yeast
- 1 1/2 cups water
- 3/4 cup chopped walnuts (toasted, optional)
- 3/4 cup Ocean Spray Craisins Dried Cranberries
- 8 oz. cream cheese (softened)
- 1/3 cup whole berry cranberry sauce (Ocean Spray®)
- 1 tsp. McCormick Cinnamon (Ground)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Mix flour, salt and yeast in large bowl. Form a well in center of flour mixture; add warm water. Gradually mix flour into water, just until blended. Stir in walnuts and Craisins®, mixing until a shaggy dough forms. Cover with plastic wrap and place in warm, draft-free area to rise until doubled in size and bubbly, about 8 hours or overnight. (This may take up to 16 hours.)
- Spray large sheet of parchment paper with no-stick cooking spray; set aside. Turn dough out onto lightly floured surface. Knead 10 to 15 times (dough will be very sticky). Shape dough into a ball and place on prepared parchment, seam-side down. Spray dough with no-stick cooking spray; cover dough with plastic wrap. Allow dough to rise again until doubled in size, about 1 to 2 hours.
- Place large, covered Dutch oven on rack in center of oven. Preheat oven to 425°F. Remove plastic wrap from dough. Using edges of parchment as handles, carefully place parchment and dough into Dutch oven. Replace lid.
- Bake 20 minutes. Remove lid. Bake 25 to 35 minutes longer or until golden brown. Carefully remove bread from Dutch oven. Transfer to wire rack and let cool completely, about 2 hours.
- Meanwhile, mix cream cheese, Cranberry Sauce and cinnamon in medium bowl until well blended. Spread over sliced bread to serve.
NutritionView More
Unlock full nutritional details with subscription
250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium560mg23% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes