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Cranberry Pudding Cake with Warm Butter Sauce
TAMING OF THE SPOON9Ingredients
35Minutes
410Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 Tbsp. unsalted butter (softened)
- 1 cup granulated sugar
- 2 cups all purpose flour
- 3 tsp. baking powder
- 1 cup milk
- 2 cups fresh cranberries
- 8 Tbsp. unsalted butter
- 1/2 cup whipping cream
- 1 cup granulated sugar
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium180mg8% |
| Potassium105mg3% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber2g8% |
| Sugars43g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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