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Cranberry Pineapple Mango Preserves with Cinnamon and Ginger (vegan, gluten-free)
AVERIE COOKS10Ingredients
35Minutes
140Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup water
- 1 1/2 cups granulated sugar
- 1/4 cup brown sugar (light or dark, packed)
- 12 oz. fresh cranberries (about 4 cups)
- 1 cup pineapple (diced, I use frozen)
- 1 cup mango (diced large, I use frozen)
- 1 tsp. cinnamon
- 3/4 ground ginger (+ teaspoon+)
- spices (optional)
- flavorings (optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium70mg3% |
| Potassium75mg2% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars33g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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