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Ingredients
US|METRIC
3 SERVINGS
- 1 cup white onion (minced)
- 1 cup apple cider (8 fl. oz./250 ml.)
- 3/4 cup fresh orange juice (6 fl. oz./180 ml.)
- 2 Tbsp. cider vinegar
- 4 juniper berries
- 1 Tbsp. grated lemon zest (coarsely)
- 1 Tbsp. grated orange zest (coarsely)
- 1 cinnamon stick (1 1/2 inches, 4 cm. long)
- 6 whole cloves
- 1 1/4 cups light brown sugar (firmly packed)
- 12 oz. fresh cranberries (about 3 cups)
- 2 pears (Bosc or other firm but ripe, peeled, halved, cored and cut into 1-inch, 2.5-cm. cubes)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium45mg2% |
| Potassium600mg17% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber11g44% |
| Sugars122g |
| Vitamin A6% |
| Vitamin C100% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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