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Cranberry Orange Muffins {Gluten Free & Vegan}
QUINOA AND COOKIES14Ingredients
40Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gluten free flour (with xanthan gum)
- 1/3 cup white sugar
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1 Tbsp. flaxseed
- 3 Tbsp. warm water
- 1/4 cup canola oil
- 3/4 cup almond milk
- 1/4 cup orange juice
- 1/2 tsp. orange peel
- 1 cup fresh cranberries (chopped, I used the food processor)
- 1/4 cup finely chopped pecans
- 1/4 cup brown sugar
- 1/2 tsp. canela
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium730mg30% |
| Potassium410mg12% |
| Protein8g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber7g28% |
| Sugars30g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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