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Cranberry Orange Cake with White Chocolate Frosting
ALSO THE CRUMBS PLEASE22Ingredients
70Minutes
570Calories
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Ingredients
US|METRIC
16 SERVINGS
- 5 cups cranberries (fresh or thawed, 628g)
- 1/4 cup water (60ml)
- 1/4 cup orange juice (freshly squeezed, 60ml)
- 2 Tbsp. cornstarch
- 3/4 cup granulated white sugar (150g)
- 1/2 tsp. canela
- 3 cups all purpose flour (360g)
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1/2 cup butter (113g)
- 1/2 cup vegetable oil (120ml)
- 1 1/2 cups granulated white sugar (300g)
- 3 large eggs
- 2 vanilla beans (*, or 2 tsp pure vanilla extract)
- 1 Tbsp. orange zest
- 1 cup milk (240ml)
- 1/2 cup orange juice (freshly squeezed, 120ml)
- 1 cup butter (room temperature, 226g)
- 2 cups powdered sugar (240g)
- 1 cup white chocolate (melted and cooled, 170g - 6oz)
- 2 Tbsp. orange juice (15ml-30ml)
- 1 pinch salt (if needed)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat14g70% |
Trans Fat0g |
Cholesterol90mg30% |
Sodium420mg18% |
Potassium160mg5% |
Protein5g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber2g8% |
Sugars53g |
Vitamin A15% |
Vitamin C20% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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