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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. tri tip roast (or other sirloin roast)
- 3 Tbsp. coarse sea salt
- 3 Tbsp. black pepper (freshly ground)
- 2 Tbsp. extra virgin olive oil
- 2 Tbsp. green tea
- 1/2 cup white rice
- 1 cup orange juice
- 2 cups sugar
- 12 oz. fresh cranberries
- 1 cup chambord
- 1 Orange
- 1 tsp. black pepper (freshly ground)
- 1 tsp. nutmeg
- 1 cup cranberry juice
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