Cranberry Cupcakes with White Chocolate Frosting Recipe | Yummly
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Cranberry Cupcakes with White Chocolate Frosting

COOKIE MONSTER COOKING
21Ingredients
45Minutes
350Calories
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Ingredients

US|METRIC
22 SERVINGS
  • 2 1/4 cups cake flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1 1/4 cups buttermilk
  • 4 large egg whites
  • 1 1/2 cups granulated sugar
  • 1 tablespoon orange zest
  • 1/2 cup unsalted butter (room temperature)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 1/4 cups fresh cranberries (roughly chopped)
  • 1 tablespoon granulated sugar
  • 3/4 cup unsalted butter (room temperature)
  • 1 1/2 teaspoons vanilla extract
  • 3 3/4 cups confectioners sugar
  • 6 ounces white chocolate (good quality, melted and cooled to room temperature*)
  • 2 tablespoons whole milk
  • coarse sugar (or sparkling)
  • sugar pearls (white)
  • cranberries (sugared)
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    NutritionView More

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    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol30mg10%
    Sodium160mg7%
    Potassium90mg3%
    Protein3g6%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber<1g4%
    Sugars41g82%
    Vitamin A8%
    Vitamin C4%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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