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8Ingredients
2Hours
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. apples (peeled and sliced into wedges)
- 2 Tbsp. cornstarch
- 1/4 cup brown sugar
- 1/4 cup sugar
- 1 tsp. cinnamon
- 1/4 cup butter (melted)
- 2 tsp. lemon juice
- 1 tsp. vanilla extract
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol30mg10% |
Sodium90mg4% |
Potassium510mg15% |
Protein0g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate89g30% |
Dietary Fiber9g36% |
Sugars67g |
Vitamin A10% |
Vitamin C40% |
Calcium6% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Caroline Hebert a year ago
These were such a nice accompaniment to our ham dinner. The hardest part was peeling the apples and the rest was a breeze! Turned out so delicious!
Ken a year ago
Great recipe I modified it a bit by replacing the cinnamon with Spicewalla Masala Chai Spice. I love the Indian spice blend and it gave the apples a little bit of a kick definitely an improvement
Sandy a year ago
Easy, and tastes excellent. I’ve never cooked apples before. It’s a repeat in my meal rotation.
Bumble B'Darcy 2 years ago
I made this recipe tonight and it was absolutely delicious! I can't wait to make a pie with this recipe as the filling next time!