Mary P.: "awesome! I doubled the recipe...used 1 bunch of s…" Read More
5Ingredients
5Minutes
200Calories

Ingredients

US|METRIC
  • 16 ounces sour cream (regular or light)
  • 1 package Hidden Valley Ranch Dip Mix
  • 2 slices bacon (cooked and finely chopped, plus more for garnish)
  • 1 cup shredded cheddar cheese
  • 1 scallion (sliced)
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    NutritionView More

    200Calories
    Sodium10% DV230mg
    Fat29% DV19g
    Protein12% DV6g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories200Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol50mg17%
    Sodium230mg10%
    Potassium120mg3%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A10%
    Vitamin C2%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(27)

    Mary P. 5 months ago
    awesome! I doubled the recipe...used 1 bunch of scallions and jalapeno bacon 6 slices!
    Edwin Lyons 7 months ago
    I’ve made this a few times now and it’s always a big hit. Definitely a new tradition in the making.
    Catherine P. 8 months ago
    Needs to also have the more finely chopped Green Onions (scallions) IN the dip-- not just as the garnish. Also we enjoyed the suggestion from another review--- ADD more Bacon and just a bit more Cheddar cheese. Double the Bacon AND the Scallions (Green bunchingOnions) ! Even the original is not bland. Chilling for 24 hours is ABSOLUTELY VITAL to have the full flavor intended.
    Dey M. 8 months ago
    Added a big dollop of mayo (1/4 cup) and more bacon. Added the depth it was missing just using sour cream. A hit!
    Lizanne 8 months ago
    This really was not very tasty. Made it for New Year’s Eve. No one in my family cared for it. Not a good consistency and was bland.
    Majchrowicz 8 months ago
    Addicting just like the name implies!
    Carla Dey 9 months ago
    I mixed with another recipe and it was a hit. added 1 tsp of taco seasoning, half a can of black beans and one small can of corn with green chile peppers. eat with tortilla or potato chips.
    Corey The Canadian 9 months ago
    This ended up really great just added more bacon and cheese for my cheese and bacon loving family.
    Stacey Fletcher a year ago
    it was amazing the first day! Went well for a football party. However, leftovers, thr ranch was overpowering.
    Alaina a year ago
    Very easy to make & a huge crowd hit!
    Wilson-Moore a year ago
    Really yummy and super easy. I used bacon bits and may have put too many but it was still good.
    Sofi von a year ago
    Made it for a party. Everyone loved it.
    Hello Alexis a year ago
    So easy and quick to make! This is always a huge hit at family gatherings. I have also added cream cheese to make the texture creamier.
    Rossum a year ago
    Turned out great. make sure to let it sit overnight
    Ashland Malone a year ago
    Turned out way too salty, I recommend using 1/2 the package of hidden valley dips mix and 1/2 cup of shredded cheese
    Liana 2 years ago
    Excellent and easy dip to make. Make one night ahead of time so the flavors blend nicely. Serve with chips, pretzel ships or veggies.
    DeBe 2 years ago
    Used 1/4 cup cooked crisp and crumbled bacon. Addicting deliciousness!
    Angela M. 2 years ago
    Best dip ever!!!! Family loved it
    Lane 2 years ago
    Excellent! My kids couldn’t get enough!
    Alicia Evans 2 years ago
    This dip was quick and easy to make. On top of that it tasted delicious. I used bacon bits instead of fresh bacon ,but this dip was a hit!
    Justin G. 2 years ago
    Awesome it's always a favorite at party's
    Linda Walters 3 years ago
    very good easy to make everyone loved it Will definitely make again and will double the recipe you can't go wrong with this dip
    J&C Cox 3 years ago
    We made this to have on hand during yesterday's football game. By halftime the container was empty. That should be enough said right there. ;) We didn't have enough time to let it sit a full 24 hours; we made it in the morning and the game was at 3:30. Other than that, recipe followed to the letter. Easy to make. In fact, go ahead and make double.
    Alexis L. 3 years ago
    This was such an easy and quick recipe for something so delicious. I used 1/4 cup of bacon bits instead of slices of bacon to make it easier. I did let it sit 24 hours but it's also good if you can't wait that long. My boyfriend and I couldn't stay out of it!
    Cherie Chatreau 3 years ago
    Easy and yum but you do have to wait! Just remember to plan ahead and this will Be a crowd pleaser. Served with julienned veggies and there was none left!
    Marian K. 3 years ago
    Great recipe and flavor combination. Thought it was called crack dip because if the croaked bacon crumbles. Never would have thought of anything else
    Sarah Schock 3 years ago
    I make this at home b4 seeing this post it is truly amazing n addictive however I use more bacon n a dash of bacon bits best if it sits at least overnight