Crack Dip Recipe | Yummly
Daniel V.: "Absolutely Yummy i swear the name is fitting, i f…" Read More
5Ingredients
5Minutes
200Calories
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Ingredients

US|METRIC
  • 16 ounces sour cream (regular or light)
  • 1 package Hidden Valley Ranch Dip Mix
  • 2 slices bacon (cooked and finely chopped, plus more for garnish)
  • 1 cup shredded cheddar cheese
  • 1 scallion (sliced)
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    NutritionView More

    200Calories
    Sodium10% DV230mg
    Fat29% DV19g
    Protein12% DV6g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories200Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol50mg17%
    Sodium230mg10%
    Potassium120mg3%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A10%
    Vitamin C2%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(32)

    Daniel V. 4 months ago
    Absolutely Yummy i swear the name is fitting, i found my go to dish for parties
    Veronica De La Rosa 4 months ago
    made this as a little snack for my family and they loved it
    Cindy M. 5 months ago
    Made this dip for a football party & could not believe It was gone before halftime. Used half of seasoning packet, but doubled up on the bacon. Not only was I asked for the revipe, but also asked to bring to a Superbowl party. Definitely a keeper!
    John Springrose 6 months ago
    I know why they call it crack dip it’s really addictive. I doubled the bacon (obvi) and probably could have tripled it with no issue.
    Wilson 6 months ago
    Too much of a strong ranch flavor for me. Next time i would cut back and do half a package instead
    Mary P. a year ago
    awesome! I doubled the recipe...used 1 bunch of scallions and jalapeno bacon 6 slices!
    Edwin Lyons a year ago
    I’ve made this a few times now and it’s always a big hit. Definitely a new tradition in the making.
    Catherine P. a year ago
    Needs to also have the more finely chopped Green Onions (scallions) IN the dip-- not just as the garnish. Also we enjoyed the suggestion from another review--- ADD more Bacon and just a bit more Cheddar cheese. Double the Bacon AND the Scallions (Green bunchingOnions) ! Even the original is not bland. Chilling for 24 hours is ABSOLUTELY VITAL to have the full flavor intended.
    Dey M. a year ago
    Added a big dollop of mayo (1/4 cup) and more bacon. Added the depth it was missing just using sour cream. A hit!
    Lizanne a year ago
    This really was not very tasty. Made it for New Year’s Eve. No one in my family cared for it. Not a good consistency and was bland.
    Majchrowicz a year ago
    Addicting just like the name implies!
    Carla Dey a year ago
    I mixed with another recipe and it was a hit. added 1 tsp of taco seasoning, half a can of black beans and one small can of corn with green chile peppers. eat with tortilla or potato chips.
    This ended up really great just added more bacon and cheese for my cheese and bacon loving family.
    Stacey Fletcher 2 years ago
    it was amazing the first day! Went well for a football party. However, leftovers, thr ranch was overpowering.
    Alaina 2 years ago
    Very easy to make & a huge crowd hit!
    Wilson-Moore 2 years ago
    Really yummy and super easy. I used bacon bits and may have put too many but it was still good.
    Sofi von 2 years ago
    Made it for a party. Everyone loved it.
    Hello Alexis 2 years ago
    So easy and quick to make! This is always a huge hit at family gatherings. I have also added cream cheese to make the texture creamier.
    Rossum 2 years ago
    Turned out great. make sure to let it sit overnight
    Ashland Malone 2 years ago
    Turned out way too salty, I recommend using 1/2 the package of hidden valley dips mix and 1/2 cup of shredded cheese
    Liana 2 years ago
    Excellent and easy dip to make. Make one night ahead of time so the flavors blend nicely. Serve with chips, pretzel ships or veggies.
    DeBe 2 years ago
    Used 1/4 cup cooked crisp and crumbled bacon. Addicting deliciousness!
    Angela M. 2 years ago
    Best dip ever!!!! Family loved it
    Lane 2 years ago
    Excellent! My kids couldn’t get enough!
    Alicia Evans 2 years ago
    This dip was quick and easy to make. On top of that it tasted delicious. I used bacon bits instead of fresh bacon ,but this dip was a hit!
    Justin G. 3 years ago
    Awesome it's always a favorite at party's
    Linda Walters 3 years ago
    very good easy to make everyone loved it Will definitely make again and will double the recipe you can't go wrong with this dip
    J&C Cox 4 years ago
    We made this to have on hand during yesterday's football game. By halftime the container was empty. That should be enough said right there. ;) We didn't have enough time to let it sit a full 24 hours; we made it in the morning and the game was at 3:30. Other than that, recipe followed to the letter. Easy to make. In fact, go ahead and make double.
    Alexis L. 4 years ago
    This was such an easy and quick recipe for something so delicious. I used 1/4 cup of bacon bits instead of slices of bacon to make it easier. I did let it sit 24 hours but it's also good if you can't wait that long. My boyfriend and I couldn't stay out of it!
    Cherie Chatreau 4 years ago
    Easy and yum but you do have to wait! Just remember to plan ahead and this will Be a crowd pleaser. Served with julienned veggies and there was none left!

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