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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. crabmeat (picked clean of any shell fragments)
- 2 Tbsp. creole mustard
- 2 Tbsp. green onions (finely chopped)
- 1 cup mayonnaise
- 2 Tbsp. yellow mustard
- 1/2 tsp. Tabasco Sauce
- 1/2 Tbsp. worcestershire sauce
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium870mg36% |
| Potassium440mg13% |
| Protein22g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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