Crabcakes with Lemon Aioli Recipe | Yummly

Crabcakes with Lemon Aioli

CHEF SAVVY
13Ingredients
30Minutes
380Calories
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Ingredients

US|METRIC
  • 1/4 cup mayonnaise
  • 1 egg
  • 1 teaspoon worcestershire
  • 12 ounces lump crab meat
  • 3/4 cup panko breadcrumbs
  • 1 teaspoon Old Bay
  • 1 tablespoon dill
  • 1 tablespoon extra-virgin olive oil
  • 1 clove garlic (minced)
  • 3/4 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 whole lemon
  • 1/8 teaspoon salt
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    NutritionView More

    380Calories
    Sodium33% DV780mg
    Fat38% DV25g
    Protein35% DV18g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories380Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol135mg45%
    Sodium780mg33%
    Potassium350mg10%
    Protein18g35%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A4%
    Vitamin C30%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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