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Ingredients
US|METRIC
30 SERVINGS
- 1 baguette (cut into 1/4-inch slices, need about 30 slices)
- nonstick cooking spray (or olive oil)
- 3 slices smoked bacon (about 1/4 pound, cut crosswise into 1/4-inch pices)
- 4 green onions (thinly sliced, about 1/4 cup)
- 16 oz. crab meat (canned, drained if necessary)
- 6 Tbsp. mayonnaise (or cream cheese)
- 2 Tbsp. fresh parsley (chopped)
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. worcestershire sauce
- 1 tsp. grated lemon zest
- 1/4 tsp. ground white pepper
- 1/8 tsp. kosher salt
- 1 avocado (pitted, peeled and thinly sliced)
- red pepper flakes (for garnish, optional)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium105mg4% |
| Potassium115mg3% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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