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Ingredients
US|METRIC
6 SERVINGS
- 200 grams prawns
- 200 grams crab meat
- 1 potato (cooked & grated)
- 4 curry leaves (chopped)
- 1 handful coriander leaves (fresh)
- mustard oil (for frying)
- 1 tsp. turmeric
- 1 chilli (fresh, finely chopped)
- 1/2 tsp. chilli powder (Kashmiri)
- 1 tsp. Garam Masala
- 1/2 tsp. salt (or to taste)
- 1 lemon
- 3 Tbsp. gram flour
- 1 tsp. chilli flakes
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