Crab and Gouda Stuffed Mushrooms

STRIPED SPATULA
12Ingredients
60Minutes
50Calories

Ingredients

US|METRIC
  • 24 ounces cremini mushrooms (about 2-inches in diameter, cleaned, about 18-24 mushrooms)
  • 1/4 cup olive oil (divided)
  • 1 cup shredded gouda (divided)
  • 6 ounces lump crabmeat (picked over for cartilege)
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1/2 cup cream cheese (block-style, 1/2 of an 8-ounce block)
  • 2 garlic cloves (minced)
  • 1/3 cup scallions (sliced, plus additional for garnish)
  • kosher salt
  • freshly ground black pepper
  • lemon wedges (for serving)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    50Calories
    Sodium3% DV75mg
    Fat6% DV4g
    Protein6% DV3g
    Carbs1% DV2g
    Fiber2% DV<1g
    Calories50Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol10mg3%
    Sodium75mg3%
    Potassium170mg5%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop