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Crab and Avocado Salad with Balsamic Drizzle
CALEIGH'S KITCHEN6Ingredients
5Minutes
330Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 whole avocado (ripe)
- 8 oz. lump crab meat (Wild Caught Jumbo, drained)
- 1 dash garlic salt
- 2 cups lettuce (field green)
- 5 grape tomatoes
- balsamic drizzle
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol90mg30% |
Sodium380mg16% |
Potassium1730mg49% |
Protein26g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber11g44% |
Sugars11g |
Vitamin A160% |
Vitamin C110% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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