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Crab Salad Recipe (Seafood Salad)
FOOD FAITH FITNESS18Ingredients
25Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. crab sticks (imitation, sliced or flaked)
- 1/2 cup celery (finely chopped)
- 3 Tbsp. red onion (finely chopped)
- 1/2 tsp. ground paprika
- 2 tsp. lemon juice
- salt
- pepper
- 1/2 cup low fat mayonnaise
- 1 1/2 Tbsp. fresh dill (chopped)
- 1 lb. crab sticks (imitation, sliced or flaked)
- 1/2 cup celery (finely chopped)
- 3 Tbsp. red onion (finely chopped)
- 1/2 tsp. ground paprika
- 2 tsp. lemon juice
- salt
- pepper
- 1/2 cup low fat mayonnaise
- 1 1/2 Tbsp. fresh dill (chopped)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1480mg62% |
| Potassium960mg27% |
| Protein43g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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