Crab Rangoon Recipe | Yummly

Crab Rangoon

DAMN DELICIOUS(2)
Chase Carter: "so easy and delicious!" Read More
10Ingredients
30Minutes
1110Calories
Read Directions
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Ingredients

US|METRIC
  • 2 cups vegetable oil
  • 5 ounces crab meat (drained)
  • 4 ounces cream cheese (at room temperature)
  • 1 clove garlic (minced)
  • 1 green onion (thinly sliced)
  • 1 1/2 teaspoons sesame oil
  • 1 teaspoon worcestershire sauce
  • kosher salt
  • ground black pepper
  • 24 won ton wrappers (2-inch)
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    NutritionView More

    1110Calories
    Sodium42% DV1000mg
    Fat128% DV83g
    Protein35% DV18g
    Carbs25% DV76g
    Fiber12% DV3g
    Calories1110Calories from Fat750
    % DAILY VALUE
    Total Fat83g128%
    Saturated Fat9g45%
    Trans Fat2g
    Cholesterol50mg17%
    Sodium1000mg42%
    Potassium230mg7%
    Protein18g35%
    Calories from Fat750
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A6%
    Vitamin C2%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Chase Carter 5 months ago
    so easy and delicious!
    Chad Emerine 3 years ago
    Followed directions and turned out awesome!

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